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Clams on the British Plate: An Unusual Sight?

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You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, clams have actually been a valued active ingredient in standard dishes like soups and stews. https://simonpqrss.eedblog.com/35858494/do-brits-go-mollusk-wild-an-exploration

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