政府可在创造健康食品环境方面发挥核心作用，使人们能够养成并保持健康的饮食习惯。决策者为创造健康食物环境而采取的有效行动包括以下内容： Consumption of saturated fats need to be under ten % of complete Electricity ingestion and trans-fats to less than 1% of whole Vitality consumption, that has a change in Unwanted fat usage far from saturated fats and trans-fats to unsaturated fats, and t... https://weight-loss47068.ttblogs.com/14530679/details-fiction-and-keto-diet