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Detailed Notes on lapchiong babi

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If you want to steam the Chinese sausage on its own, area the hyperlinks with a heatproof plate and steam, lined, in excess of boiling h2o, or inside of a rice cooker for 20 to half an hour or until the sausages are translucent. Lap cheong and chorizo are equally https://louisivdlq.blogmazing.com/31253579/5-simple-statements-about-lapchiong-bali-explained

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